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dinner

These EASY Baked or Grilled Cheesy Bacon Potatoes are so ADDICTING!  they are perfectly spiced, ssooooo cheesy and I love the soft centers and crispy edges!  Tastes like potato skins but better!

Baked or Grilled Cheesy Potatoes with Bacon

REPLACE

Tandoori Chicken Kabobs

Brazilian Steak Kabobs with Potatoes, Onions and Peppers- Oh my goodness, these were just as good as any Brazilian Steakhouse! So crazy juicy, exploding with flavor and super easy!

Best Steak Kabob Recipe (Baked or Grilled)

Easy SHEET PAN Asian Chimichurri Salmon is the most tender, flavorful salmon you will ever make - no joke! all cooked with pineapple and snap peas for a complete meal-in-one! An easy, satisfying dinner that tastes totally gourmet!

Sheet Pan Asian Chimichurri Salmon with Pineapple and Snap Peas (Video)

ONE POT Philly Cheesesteak Soup - My family LOVES this soup, we make at least twice a month! Its bursting with steak, peppers, onions, mushrooms in a flavor exploding cheesy soup all topped with cheesy seasoned croutons!

Philly Cheesesteak Soup

Roasted Parmesan Lemon Garlic Broccoli (or Broccolini) is bursting with flavor, caramelized edges and the easiest side dish to every meal!

Roasted Parmesan Lemon Garlic Broccoli (or Broccolini)

Sheet Pan Fajita Salmon with Cilantro Lime Butter - this salmon is the best I've ever tried! SO flavorful and juicy and the Cilantro Lime Butter is incredible! I serve this with rice and beans for a complete easy, delicious meal!

Sheet Pan Fajita Salmon

20 Minute Honey Balsamic Tuna Veggie Bowls with Cashews - I was shocked at how much I loved these. They are SO quick and easy, HEALTHY, flavor and texture packed, and I love the light honey balsamic sauce! I am stocking up on tuna so I can make these any time!

20 Minute Honey Balsamic Tuna Veggie Bowls

Crispy Jalapeno Popper Beef Taquitos bursting with irresistible creamy, cheesy spicy beef filling (customizable) all cocooned in crispy tortillas and done in less than 30 mintues! These are my husband's favorite ever appetizer and I couldn't stop eating them! Perfect game day any party appetizer!

Crispy Jalapeno Popper Beef Taquitos

One pan, 30 minute Asian Pomegranate Coconut Chicken Skillet is one of my favorite sweet, savory tangy, sauces ever! I am so in love with the flavors and ease of this dish! #30minutemeals

Asian Pomegranate Coconut Chicken Skillet

One Skillet Cheesy Penne - the best homemade ragu sauce simmered right with the pasta then loaded with cheese! My family begs me to make this weekly!

Penne Cheese Pasta Recipe

REPLACE

Baked Taquitos

This mega creamy (lightened up) Salsa Verde Pepper Jack Macaroni and Cheese is crazy flavorful infused with salsa verde, pepper jack and sharp cheddar and super easy to make! A new family favorite on the table in under 30 minutes (including the option of chicken and veggies)!

Salsa Verde Pepper Jack Macaroni and Cheese

Salsa Verde Honey Lime Chicken Taco Cups - the cheesy sweet heat packed into these crispy, taco cups is so addicting and the mango guacamole is the perfect finishing touch! Whenever I serve these for an appetizer they get gobbled right up!

Salsa Verde Honey Lime Chicken Taco Cups

White Chicken Lasagna Soup

Grilled Cajun Steak with Sweet Orange Apricot Glaze – this Cajun marinade and rub is SO crazy flavorful! The steak turned out SO juicy and tender and was gone in a flash. And don’t skip the Sweet Orange Apricot Glaze – it compliments the heat perfectly!

Cajun Steak with Apricot Orange Glaze

Preheat oven to 375 degrees. Using a large, sharp knife, trim ends; halve squash crosswise to separate bulb from neck. Peel with a vegetable peeler. Cut both pieces in half lengthwise. With a spoon, scoop out seeds; discard. Cut squash into 2-inch chunks; transfer to a small rimmed baking sheet. Toss with oil and sage; season generously with salt and pepper. Scatter garlic around squash. Roast until squash is very tender, about 40 minutes, tossing once halfway through. Remove and discard skin from garlic. Transfer squash and garlic to a food processor; puree. With motor running, add half-and-half through the feed tube; process until smooth. Add 1 to 2 cups water; continue to process until smooth, adding water to thin if necessary. Season again generously with salt. (To freeze, see below.) Cook pasta according to package instructions. Reserve 1 cup pasta water; drain pasta and return to pot. Pour sauce over pasta; toss to coat. Add some pasta water to thin sauce if necessary. Serve with desired toppings.

Chicken Bacon Ranch Salad

Creamy, Cheesy One Skillet Mexican Chicken and Rice on your table in 30 minutes! My family BEGS me to make this constantly and I LOVE it too! Quick, easy and packed with flavor and texture! We also love it as the base for taco salad. You definitely have to try this one!

Skillet Mexican Chicken and Rice

10 Minute prep Grilled or Stove Top Chipotle Maple Chicken - I LOVE this chicken! sweet and tangy with just the right amount of heat for my whole family. I make it multiple times a month and have it with veggies, on salads and in sandwiches. I especially love the extra glaze on my veggies!

Chipotle Maple Chicken (Grill or Stove Top)

Chicken Fajita Wraps with Creamy Avocado Dip - layers of cheese, black beans, rice, the BEST chicken fajita filling, and sour cream all rolled up then skillet toasted for slightly crispy wraps that are absolutely addicting!! This is our family's favorite way to eat leftover chicken fajita filling!

Chicken Fajita Wraps with Creamy Avocado Dip

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up close top view of best baked pork tenderloin
Easy Slow Cooker Shredded Mexican Chicken simmered with Mexican spices, salsa and green chilies for the BEST Mexican chicken perfect for tacos, burritos, tostadas, salads, etc. Couldn’t be any easier!
Crazy tender Slow Cooker French Dip Sandwiches seeping with spices are unbelievably delicious and make the easiest dinner or party food. You haven't had French Dip Sandwiches until you try these! absolutely the best!
This mega creamy Million Dollar Macaroni and Cheese Casserole is the only macaroni cheese recipe you will ever want to make! make this for guests or family and they will love you forever! The homemade sauce itself is rich and crazy creamy and the casserole is stuffed with a hidden layer of provolone cheese and sour cream that melts when baked for a ridiculous amount of velvety creamy, cheesy goodness.
Easy Slow Cooker Shredded Mexican Chicken simmered with Mexican spices, salsa and green chilies for the BEST Mexican chicken perfect for tacos, burritos, tostadas, salads, etc. Couldn’t be any easier!

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