Cranberry Meatballs are the perfect appetizer for any party that always disappear in a flash!
Everyone needs a fabulous Cranberry Meatball recipe – and this is it with TONS of rave reviews! These party meatballs are perfect for Christmas Eve, New Years Eve or any Eve! The cranberry meatballs are so easy, tender and seeping with flavor from the crock pot and INCREDIBLE sweet and spicy sauce! The sauce is made with cranberry sauce, hoisin, ketchup and spiked with hot wings sauce for a tantalizing, lick the crock pot appetizer. You can make the meatballs early in the day and cook right before serving, or keep warm in the crock pot (yay for stress free entertaining) and even freeze – all instructions included!
About Cranberry Meatballs Recipe
I can’t believe its taken me this long to post a meatball recipe. I mean, I love meatballs. They were my requested dinner for my mom to make for every single one of my birthday growing up so I’m glad I finally got my act together with this Cranberry Meatball recipe just in time for Christmas Eve and New Years Eve because these meatballs are the perfect make ahead appetizer that everyone will be begging you for – just like I used to beg my mom to make her famous meatballs growing up.
These Cranberry Meatballs are not only crazy tender and juicy but they can be prepared in advance and kept warm in the slow cooker until its “go” time AKA perfect for a stress free company/holiday appetizer. Just be sure to sneak in a few cranberry meatballs before the company arrive because when its go time, there is no stopping until they are going, going….gone.
About Cranberry Meatball Sauce
A meatball recipe is only as good as the sauce. And this Cranberry Sauce is crazy delicious. The sweet and spicy Cranberry Sauce is nspired by my blackberry hoisin ginger pork tenderloin sauce.