Cajun Seasoning Recipe
This Cajun Seasoning recipe elevates everything it touches with its zesty, spicy, aromatic kick from chicken, steak, veggies, sandwiches and more! It can be whisked together in 5 minutes with pantry friendly spices, eliminates MSG and anti-caking agents and stores for up to 6 months. Best of all, YOU control the salt, heat and flavor!
- 2 TBS EACH smoked paprika, garlic powder, onion powder
- 1 TBS EACH dried oregano, dried thyme, salt
- 1 1/2 -2 teaspoons cayenne pepper (more or less to taste)
- 1 1/2 teaspoons pepper