French Toast Bake with Pecan Praline is the only French Toast recipe you will want to make! It is made by coating the bread in egg batter spiked with maple syrup and cinnamon then topped with an easy, decadent mixture of pecans, maple syrup, vanilla, cinnamon, nutmeg, butter, and brown sugar that seeps into the toast as it bakes to create OUT OF THIS WORLD YUM! This French Toast Bake is easy to make with a prep time of only 15 minutes and then bake it in the morning for an effortless special occasion breakfast!
*If you don’t have a food processor, add ingredients to a mixing bowl and cut butter into brown sugar with pastry cutter, 2 forks, etc.