Ground Beef Tacos
This ground beef taco recipe will have everyone excited for taco night! The ground beef tacos get loaded with a blend of juicy taco meat, homemade taco seasoning, creamy refried beans, punchy salsa and tangy green chilies that is then smothered with cheese, baked then piled with your favorite toppings. The tacos are simple yet flavorful and the perfect addition to your easy weeknight dinner arsenal. You can make the ground beef taco recipe the old school way with hard taco shells (pictured) or you can use the incredible taco meat filling in soft tortillas as well – because you are going to want to eat the filling with a spoon! This ground beef taco recipe is also make ahead and freezer friendly so you can get dinner in the oven in minutes.
Toppings (pick your favs)
This ground beef taco recipe will become soggy if assembled ahead of time but you can prepare all of the ingredients, keep them separate, then just assemble when ready to eat.
The taco meat freezes very well so all you have to do is heat it up, add to the taco shells or tortillas and dinner is served! To freeze: