Crockpot Salsa Verde Chicken Tortilla Soup
This Crockpot Chicken Tortilla Soup is warm, comforting, hearty, filling and deeply satisfying and BONUS, it’s SO easy; just chop, dump and simmer while the crockpot does all the work. This Slow Cooker Chicken Tortilla Soup is loaded with tender juicy shredded chicken, hearty cannellini beans, sweet corn, fire roasted tomatoes, kickin’ poblanos, and aromatic onions and garlic, seasoned to perfection in a tangy salsa verde broth. The layers of flavor all get topped with freshly squeezed lime juice, avocados, cilantro, sour cream and crispy, salty homemade BAKED Tortilla Strips for a new family favorite everyone will beg you to make again and again! This easy Tortilla Soup is ideal for weeknight dinners and always a crowd pleaser.
Salsa Verde Chicken Tortilla Soup
Chicken Tortilla Soup freezes and reheats beautifully as long as you keep the tortilla strips separate and don’t add any dairy products to the main soup (just add them to your individual portions).