Cystic fibrosis survivor, lung & kidney transplant recipient, LOVER of life and FOOD! I’m Jen and I live in Carlsbad, California (north San Diego), with my husband, Patrick, and my furry, four legged daughter, Kiwi, and together we WELCOME YOU to Carlsbad Cravings!!! Here you will find only my tried and true daringly delicious recipes with big, BOLD flavors – or what I like to describe as extraordinary flavors out of everyday ingredients.
Some people escape in dreams of sandy beaches and sunny skies, I escape in dreams of mangoes, chipotle peppers and bacon. My creativity as a former interior designer flourishes in the kitchen as I find something so satisfying in creating delicious, flavorful (spices are my forte!), fresh food…and then eating it. As Dieter F. Uchtdorf said, “Creation brings deep satisfaction and fulfillment. We develop ourselves when we take unorganized matter into our hands and mold it into something of beauty. …” or something delicious!
I have been cooking and creating new recipes almost every day of the week for years (and honestly, cooking has gotten me though some tough times), so after being blessed with new-found energy from my kidney transplant in October 2013, I decided I should share my favorite creations with the rest of the world so Carlsbad Cravings was born February 2014. As I thought about sharing recipes, I decided I also wanted to share more of the blessings and miracles that continue to be part of my life as well – and being both a lung and kidney transplant recipient (due to cystic fibrosis) – there are many!
Even though my life is an open book, literally (“My Heroes Ask Wallflowers To Dance published December 2012), it is time to write the next chapters…and enjoy some delicious food along the way! Never miss a recipe and join me (pinterest, instagram, facebook, twitter) as I follow my cravings in creating mostly healthy, some indulgent, but always delicious food.
If you ares still reading and want to know a little more about me and my journey with cystic fibrosis, you can read this article published in the Ensign magazine and/or this Talk that will tell you more than you ever wanted to know about me, or watch this video which shows part of my interview with Boomer Esiason (former NFL quarterback) (excuse the eye puffiness as I was waiting for my kidney transplant and had extra water everywhere!). If you don’t want to watch the whole thing, I am at minutes 1:40 and again at 8:45 (most of their narration is correct except for my current work and mixing Kiwi up with my last dog).
Thanks for stopping by, Happy Cooking!