Loaded Carne Asada Fries
Carne Asada Fries might be the most addicting meal, appetizer or game day food on the planet!  These Carne Asada Fries are baked Mexican spiced French fries smothered in cheese and piled high with tender juicy marinated steak, salsa, avocado crema and whatever else your heart desires.
    Servings Prep Time
    6servings 30minutes
    Cook Time
    50minutes
    Servings Prep Time
    6servings 30minutes
    Cook Time
    50minutes
    Forget the nachos, these Loaded Carne Asada Fries are so addictingly delicous! baked Mexican spiced French fries smothered in cheese and piled high with tender juicy steak, salsa, avocado crema, etc.
    Ingredients
    Avocado Creme
    • 2 large avocados
    • 1cup sour cream
    • 1/4cup mayonnaise
    • 2tablespoons lime juice
    • 1/2teaspoon salt
    • 1/2teaspoon ground cumin
    • 1/2teaspoon garlic powder
    Pico de Gallo
    • 4 Roma tomatoesdiced
    • 1/3cup oniondiced
    • 1/4cup fresh cilantrochopped
    • 1tablespoon lime juice
    • saltto taste
    Optional Toppings
    Instructions
    1. Prepare Carne Asada according to directions. Note – it requires marinating time.
    2. Prepare Mexican Street Fries according to directions.
    3. Meanwhile, add Avocado Crema ingredients to your blender and process until smooth. Store in the refrigerator until ready to use.
    4. For the Pico de Gallo, add all the ingredients to a medium bowl and toss to combine. Season with salt to taste. Store in the refrigerator until ready to use.
    5. When ready to serve, you can either add cheese on top of French Fries on a large baking tray and broil until cheese is golden OR you can divide French Fries among individual serving plates/bowls, then top with cheese and microwave until cheese is melted. If you have prepared the Carne Asada in advance, you can reheat with the cheese.
    6. Top cheese with chopped carne asada and garnish with Avocado Crema, Pico de Gallo and/or desired toppings.
    Recipe Notes

    Total prep time does not include marinating steak.